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73% cocoa · dark chocolate · Peru
Maker's notes: citrusy, lemon, spice
73% Peruvian dark chocolate from US maker Vixen Chocolate, featuring bright citrusy and lemon notes alongside subtle spice.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Vixen Chocolate, based in the United States, produces this bar using Piura White cacao beans sourced from the Sechura desert in Peru.
This 73% dark chocolate provides a flavor profile marked by citrusy and lemon notes with a finish of spice. The recipe includes cacao beans, cane sugar, and added cacao butter, omitting lecithin, vanilla, vanillin, PGPR, and vegetable fats. Each 55 g bar lists organic cacao beans, organic cane sugar, and organic cacao butter as its base components, alongside 417 Hz and LOVE.
| Type | Dark |
| Cocoa Content | 73% |
| Origin | Sechura desert, Peru |
| Bean Variety | Piura White |
| Weight | 55g |
| Sweetener | Sugar |
| Maker | Vixen Chocolate (United States) |
cacao beans*, cane sugar*, cacao butter*, 417 Hz, LOVE (*organic)
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Piura White Peru 73% contains 73% cocoa (also written 73% cacao), classified as dark chocolate.
The cocoa beans in Piura White Peru 73% are sourced from Sechura desert, Peru.
Piura White Peru 73% is made with Piura White cocoa beans, according to the information published for this bar.
The ingredients listed for Piura White Peru 73% are: cacao beans*, cane sugar*, cacao butter*, 417 Hz, LOVE (*organic).
Piura White Peru 73% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Piura White Peru 73% bar weighs 55 grams.
Piura White Peru 73% lists flavour notes of citrusy, lemon and spice.
Piura White Peru 73% is classified on Chof as dark chocolate.
Piura White Peru 73% is made by Vixen Chocolate. Vixen Chocolate sells directly through their website at https://www.vixenchocolate.com. To track your tastings, scan Piura White Peru 73% in the Chof app.
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