What is the cocoa percentage of Noir 70% Sans Sucre Ajouté?

Noir 70% Sans Sucre Ajouté contains 70% cocoa, classified as dark chocolate.

How big is a single Noir 70% Sans Sucre Ajouté bar?

A single Noir 70% Sans Sucre Ajouté bar weighs 100 grams.

Is Noir 70% Sans Sucre Ajouté certified organic or fair trade?

Noir 70% Sans Sucre Ajouté carries the following certification: Rainforest Alliance.

Where can I buy Noir 70% Sans Sucre Ajouté?

Noir 70% Sans Sucre Ajouté is made by Villars. Villars sells directly through their website at https://www.villars.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Noir 70% Sans Sucre Ajouté in the Chof app.

Noir 70% Sans Sucre Ajouté, Villars

Noir 70% Sans Sucre Ajouté

Villars is a long-standing Swiss chocolate producer based in Fribourg. Operating as a bean-to-bar manufacturer, the company maintains production facilities in Switzerland where it processes cocoa beans into finished bars, staying true to traditional Swiss chocolate-making standards while catering to modern dietary preferences.

This dark chocolate bar is formulated specifically for those seeking to minimize sugar intake. By using a combination of maltitol and steviol glycosides instead of traditional sugar, the bar maintains a texture that mimics standard dark chocolate. The flavor profile is defined by the intensity of the 70% cocoa mass, balanced by the inclusion of cocoa butter and a hint of natural vanilla for a smooth finish on the palate.

The production process prioritizes standardized sourcing, supported by a Rainforest Alliance certification. This ensures that the cocoa used in the 100-gram bars meets specific sustainability criteria. By focusing on established supply chains, the brand provides a consistent experience that balances the demands of sugar-free confectionery with standard industrial chocolate practices.