4.5(2 community ratings)
Columbia is a 70% dark chocolate bar produced by Estonian bean-to-bar maker Tërt using Colombian cocoa beans.
Where to buy
Maker's shop
Shop at TërtThe maker's own online shop.
About Columbia
Tërt is an Estonian bean-to-bar producer. The maker processes their bars using a melanger for stone grinding to transform raw cocoa beans into chocolate.
This 70% dark chocolate bar originates from Colombia. It contains 30g of sugar per 100g and 39.85g of fat per 100g. The bar weighs 20g and is made with cocoa beans, cane sugar, and added cocoa butter.
The composition of this bar excludes lecithin, vanilla, vanillin, PGPR, and vegetable fats.
- Location: Estonia
- Bean Origin: Colombia
Quick Specs
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Colombia |
| Weight | 20g |
| Sweetener | Sugar |
| Maker | Tërt (Estonia) |
Tasting Notes
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Add tasting notes in the Chof appWhat’s inside
cocoa beans, cane sugar, cocoa butter
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Common questions about Columbia
What is the cocoa percentage of Columbia?
Columbia contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
Where do the cocoa beans in Columbia come from?
The cocoa beans in Columbia are sourced from Colombia.
What are the ingredients in Columbia?
The ingredients listed for Columbia are: cocoa beans, cane sugar, cocoa butter.
How big is a single Columbia bar?
A single Columbia bar weighs 20 grams.
Is Columbia dark chocolate or milk chocolate?
Columbia is classified on Chof as dark chocolate.
Where can I buy Columbia?
Columbia is made by Tërt. Tërt sells directly through their website at https://tertkakao.ee. To track your tastings, scan Columbia in the Chof app.
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