Pumatiy

Based in the heart of Peru, Pumatiy stands as a dedicated tree-to-bar maker. By overseeing the process from the initial harvest to the final tempering, they maintain a profound connection to the land. This approach allows them to honor the biodiversity of their surroundings and ensure that the integrity of the cacao is preserved at every stage of production.

The chocolate created by Pumatiy is defined by a deep respect for the raw material. Expect a sensory experience that highlights the nuanced, authentic profiles of the fruit, meticulously crafted to balance complexity with a clean, honest finish.

Sustainability and ethical practice are central to the Pumatiy philosophy. They operate with a strong focus on direct trade, building transparent relationships with the communities that nurture their cacao. By adhering to organic standards, they ensure their practices support both the long-term health of the soil and the livelihoods of local farmers, resulting in a product that is as responsible as it is flavorful.