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| Type | Dark |
| Cocoa Content | 70% |
| Origin | Maharashtra, India |
| Weight | 65g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Ziaho (India) |
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Fine flavour cocoa beans, cane sugar, cocoa butter, jaggery, emulsifier (sunflower lecithin)
Matched by origin, type, or cocoa percentage.
Origin · Type · Cocoa %

Origin · Type · Cocoa %

Jaggery 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Jaggery 70% are sourced from Maharashtra, India.
The ingredients listed for Jaggery 70% are: Fine flavour cocoa beans, cane sugar, cocoa butter, jaggery, emulsifier (sunflower lecithin).
Jaggery 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Jaggery 70% bar weighs 65 grams.
Jaggery 70% is classified on Chof as dark chocolate.
Jaggery 70% is not marked as containing alkalized cocoa on Chof.
Jaggery 70% is made by Ziaho. Ziaho sells directly through their website at https://ziaho.in/, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Jaggery 70% in the Chof app.
Origin · Type

Origin · Type
