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Jaggery 70% is a dark chocolate bar from India produced by Ziaho, featuring added cocoa butter and notes of jaggery.
These shops sell Ziaho. They can be in any country. Each picks its own bars, so this bar may not be among them.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Ziaho is a bean-to-bar maker based in India. This 65 g bar reflects their production process within the Maharashtra region.
This 70% dark chocolate incorporates fine flavour cocoa beans, cane sugar, cocoa butter, and jaggery. The inclusion of jaggery provides the primary flavour note. Ziaho includes sunflower lecithin as an emulsifier and follows a tempering process in their production. The bar does not contain vanilla, vanillin, PGPR, or vegetable fats.
This product is made in a facility that also processes nuts and milk. It does not contain milk as an ingredient.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Maharashtra, India |
| Weight | 65g |
| Sweetener | Sugar |
| Maker | Ziaho (India) |
Fine flavour cocoa beans, cane sugar, cocoa butter, jaggery, emulsifier (sunflower lecithin)
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Jaggery 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Jaggery 70% are sourced from Maharashtra, India.
The ingredients listed for Jaggery 70% are: Fine flavour cocoa beans, cane sugar, cocoa butter, jaggery, emulsifier (sunflower lecithin).
Jaggery 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Jaggery 70% bar weighs 65 grams.
Jaggery 70% is classified on Chof as dark chocolate.
Jaggery 70% is made by Ziaho. Ziaho sells directly through their website at https://ziaho.in/. Foodstories in Bengaluru also carries Ziaho bars. Selection varies by shop. To track your tastings, scan Jaggery 70% in the Chof app.
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