Quick Specs
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Marañón Canyon, Peru |
| Bean Variety | Pure Nacional |
| Weight | 70g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Donna Elvira (Italy) |
Certifications & Awards
PGI ModicaInternational Chocolate Awards European 2016International Chocolate Awards European 2018 Silver
Tasting Notes
floralfruityhazelnut
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What’s inside
cocoa mass (Peru origin - min 70% cacao), cane sugar
No dairy ingredients listed
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About Peru Fortunato No. 4
What is the cocoa percentage of Peru Fortunato No. 4?
Peru Fortunato No. 4 contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
Where do the cocoa beans in Peru Fortunato No. 4 come from?
The cocoa beans in Peru Fortunato No. 4 are sourced from Marañón Canyon, Peru.
Which cocoa bean variety is used?
Peru Fortunato No. 4 is made with Pure Nacional cocoa beans, according to the information published for this bar.
What are the ingredients in Peru Fortunato No. 4?
The ingredients listed for Peru Fortunato No. 4 are: cocoa mass (Peru origin - min 70% cacao), cane sugar.
Is Peru Fortunato No. 4 vegan?
Peru Fortunato No. 4 contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
How big is a single Peru Fortunato No. 4 bar?
A single Peru Fortunato No. 4 bar weighs 70 grams.
What does Peru Fortunato No. 4 taste like?
Peru Fortunato No. 4 lists flavour notes of floral, fruity and hazelnut.
Is Peru Fortunato No. 4 dark chocolate or milk chocolate?
Peru Fortunato No. 4 is classified on Chof as dark chocolate.
Does Peru Fortunato No. 4 contain alkalized cocoa?
