Magdalena 70%

Magdalena 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.

The cocoa beans in Magdalena 70% are sourced from Magdalena, Colombia.

The ingredients listed for Magdalena 70% are: cocoa mass, sugar, cocoa butter.

A single Magdalena 70% bar weighs 12 grams.

Magdalena 70% is classified on Chof as dark chocolate.

Magdalena 70% is not marked as containing alkalized cocoa on Chof.

Magdalena 70% is made by Canaan. Canaan bars are typically available through specialty chocolate shops and the maker directly. To track your tastings, scan Magdalena 70% in the Chof app.