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Sibö Chocolate is a Costa Rican maker focused on regional production through a bean-to-bar model and direct-trade sourcing.
Talamanca 70%Costa Rica · Dark
Turrialba 70%Costa Rica · Dark
Extra Dark 82%Dark
Coffee Cardamom 45%Milk
Coffee Toffee 63%MilkNo ratings on these bars yet. Rate one in Chof
Sibö Chocolate is a Costa Rican producer that operates as an artisan chocolate maker. Based in its home country, the company focuses on the production of chocolate within the region where the cacao is grown.
The focus of the maker remains on the specific characteristics inherent to Costa Rican cacao. By maintaining a bean-to-bar approach, the maker oversees the transformation of raw beans into finished bars.
The producer engages in direct-trade practices to source its cacao. This approach aims to establish a transparent relationship between the production process and the origin of the raw ingredients.














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Sibö Chocolate is a chocolate maker based in Costa Rica.
Sibö Chocolate is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 14 chocolate bars from Sibö Chocolate, with full tasting notes, cocoa percentages and ingredient details.
Sibö Chocolate sources cacao exclusively from Costa Rica across the bars currently on Chof.
Sibö Chocolate sells directly through their website at https://www.sibochocolate.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Sibö Chocolate, scan any of their bars in the Chof app.
Visit Sibö Chocolate directly at https://www.sibochocolate.com, or browse every Sibö Chocolate bar with origin and tasting details on this Chof maker page.
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