Ranger Chocolate Co is a bean-to-bar chocolate maker based in Portland, Oregon, producing premium single-origin bars and specialty treats.
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Ranger Chocolate Co is a Portland, Oregon based maker operating since 2014. As a bean-to-bar producer, the company manages the processing of cacao in-house at their facility on SE Washington Street. Their operation focuses on small-batch production, distinguishing their output from larger industrial manufacturers.
The company offers a broad range of products, spanning from single-origin chocolate bars to an adventure series that explores varied ingredients. Beyond their bars, the maker produces caramel sauce, granola, and biscotti. Their commitment to quality has been recognized in industry competitions, including a Gold Medal and Best in Category for their Salted Caramel at the 2025 International Chocolate Awards, as well as a Silver Medal for their Caribbean Chocolate Bar.
Sourcing practices at Ranger Chocolate Co emphasize sustainability and ethical standards. The company procures cacao through verified channels to ensure that organic, sustainable, and fair trade or equivalent practices are maintained throughout their supply chain.
Ranger Chocolate Co is a chocolate maker based in United States.
Ranger Chocolate Co is classified as a Bean-to-Bar chocolate maker on Chof.
Chof currently lists 1 chocolate bar from Ranger Chocolate Co, with full tasting notes, cocoa percentages and ingredient details.
Ranger Chocolate Co sells directly through their website at https://rangerchocolate.co. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Ranger Chocolate Co, scan any of their bars in the Chof app.
Visit Ranger Chocolate Co directly at https://rangerchocolate.co, or browse every Ranger Chocolate Co bar with origin and tasting details on this Chof maker page.
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