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Puchero is a Spanish cocoa and coffee producer based in Hornillos de Eresma that focuses on direct-trade practices and stone-ground chocolate.
Madagascar Ambalahonka 100%Dark
Peru Cuzco Qori Warmi 75%Dark
Tanzania Kokoa Kamili 85%Dark
Butter 55%Milk
Salt 70%DarkNo ratings on these bars yet. Rate one in Chof
Puchero is a Spanish cocoa and coffee producer based in the village of Hornillos de Eresma, Valladolid. Operating as a bean-to-bar maker, the company focuses on the intersection of specialty cocoa and coffee roasting.
The production process at Puchero involves refining ingredients in a melanger. The maker discloses that they engage in roasting and conching during the creation of their chocolate, which is then shaped into final products at their facility.
Ethical sourcing is a core component of the operations at Puchero. The maker maintains direct-trade claims, emphasizing an intentional approach to the acquisition of cocoa beans.
3 shops on Chof carry Puchero. Each shop picks its own bars, so selection varies.






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Puchero is a chocolate maker based in Spain.
Puchero is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 6 chocolate bars from Puchero, with full tasting notes, cocoa percentages and ingredient details.
Puchero works with cacao from Madagascar, Peru and Tanzania, with each origin equally represented across the bars currently on Chof.
Puchero sells directly through their website at https://somospuchero.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Puchero, scan any of their bars in the Chof app.
Visit Puchero directly at https://somospuchero.com, or browse every Puchero bar with origin and tasting details on this Chof maker page.
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