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Orfève is a Swiss maker focusing on organic chocolate production using direct-trade sourcing practices.
Based in Switzerland, Orfève operates as a bean-to-bar producer. The maker is dedicated to a focused production model that maintains control over the entire chocolate-making process within their own facility.
The production process at Orfève includes the use of a melanger, where the chocolate is refined through stone grinding. The maker also discloses that roasting is part of their production sequence.
Orfève maintains organic certification for its products. In its commitment to sourcing, the maker makes direct-trade claims regarding the acquisition of cacao beans.
6 shops on Chof carry Orfève. Each shop picks its own bars, so selection varies.






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Orfève is a chocolate maker based in Switzerland.
Orfève is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 6 chocolate bars from Orfève, with full tasting notes, cocoa percentages and ingredient details.
Orfève works most often with cacao from Peru (3 bars on Chof). Orfève also makes bars with cacao from Grenada and Madagascar.
Orfève sells directly through their website at https://orfeve.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Orfève, scan any of their bars in the Chof app.
Visit Orfève directly at https://orfeve.com, or browse every Orfève bar with origin and tasting details on this Chof maker page.
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