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US-based chocolate maker Myzo Chocolate creates bars from Costa Rican cacao with a focus on direct-trade sourcing.
Matina Costa Rica Milk 48%Milk
Matina Costa Rica 70%Dark
Raspberry 70%Costa Rica · Dark
Hazelnut 70%Costa Rica · Dark
Lavender 70%Costa Rica · DarkNo ratings on these bars yet. Rate one in Chof
Myzo Chocolate is a producer based in the United States. Operating as a bean-to-bar maker, the company focuses on the production of single-origin chocolate.
The chocolate reflects the profile of its raw materials, specifically the beans sourced from Costa Rica. Myzo Chocolate notes the use of both roasting and conching during its production process.
Sourcing practices are central to the operations at Myzo Chocolate. The company maintains direct-trade claims regarding the procurement of its cacao.





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Myzo Chocolate is a chocolate maker based in the United States.
Myzo Chocolate is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 5 chocolate bars from Myzo Chocolate, with full tasting notes, cocoa percentages and ingredient details.
Myzo Chocolate sources cacao exclusively from Costa Rica across the bars currently on Chof.
Myzo Chocolate sells directly through their website at https://myzochocolate.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like Myzo Chocolate, scan any of their bars in the Chof app.
Visit Myzo Chocolate directly at https://myzochocolate.com, or browse every Myzo Chocolate bar with origin and tasting details on this Chof maker page.
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