What is the cocoa percentage of Labooko Milk Chocolate Nicaragua 50%?
Labooko Milk Chocolate Nicaragua 50% contains 50% cocoa (also written 50% cacao), classified as milk chocolate.
Where do the cocoa beans in Labooko Milk Chocolate Nicaragua 50% come from?
The cocoa beans in Labooko Milk Chocolate Nicaragua 50% are sourced from Nicaragua.
What are the ingredients in Labooko Milk Chocolate Nicaragua 50%?
The ingredients listed for Labooko Milk Chocolate Nicaragua 50% are: raw cane sugar, cocoa mass, cocoa butter, full cream milk powder, vanilla powder, salt.
Is Labooko Milk Chocolate Nicaragua 50% vegan?
Labooko Milk Chocolate Nicaragua 50% contains dairy ingredients and is not suitable for a vegan diet.
How big is a single Labooko Milk Chocolate Nicaragua 50% bar?
A single Labooko Milk Chocolate Nicaragua 50% bar weighs 35 grams.
What does Labooko Milk Chocolate Nicaragua 50% taste like?
Labooko Milk Chocolate Nicaragua 50% lists flavour notes of Hot chocolate, Sweet cream, Chocolate toffee, Caramel and Butter biscuit.
Is Labooko Milk Chocolate Nicaragua 50% dark chocolate or milk chocolate?
Labooko Milk Chocolate Nicaragua 50% is classified on Chof as milk chocolate.
Does Labooko Milk Chocolate Nicaragua 50% contain alkalized cocoa?
Labooko Milk Chocolate Nicaragua 50% is not marked as containing alkalized cocoa on Chof.
Is Labooko Milk Chocolate Nicaragua 50% certified organic or fair trade?
Labooko Milk Chocolate Nicaragua 50% carries the following certification: Organic.
Where can I buy Labooko Milk Chocolate Nicaragua 50%?
Labooko Milk Chocolate Nicaragua 50% is made by Zotter. Zotter sells directly through their website at https://www.zotter.at, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Labooko Milk Chocolate Nicaragua 50% in the Chof app.
