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| Type | Milk |
| Cocoa Content | 45% |
| Origin | San Martín, Peru |
| Bean Variety | Criollo blend |
| Weight | 70g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Zotter (Austria) |
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raw cane sugar, cocoa butter, whole milk powder, cocoa mass, whole cane sugar, vanilla powder, salt
Matched by origin, type, or cocoa percentage.
Origin · Type

Labooko 45% Milk Chocolate Peru contains 45% cocoa, classified as milk chocolate.
The cocoa beans in Labooko 45% Milk Chocolate Peru are sourced from San Martín, Peru.
Labooko 45% Milk Chocolate Peru is made with Criollo blend cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
Labooko 45% Milk Chocolate Peru contains dairy ingredients and is not suitable for a vegan diet.
A single Labooko 45% Milk Chocolate Peru bar weighs 70 grams.
Labooko 45% Milk Chocolate Peru carries the following certifications: Fair Trade and Organic.
Labooko 45% Milk Chocolate Peru has been recognised at: Academy of Chocolate Silver 2016, Academy of Chocolate Silver 2015 and Academy of Chocolate Silver 2013.
Labooko 45% Milk Chocolate Peru is made by Zotter. Zotter sells directly through their website at https://www.zotter.at, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Labooko 45% Milk Chocolate Peru in the Chof app.
Origin · Type

Origin · Type
