Where do the cocoa beans in Viola Mirtillo come from?

The cocoa beans in Viola Mirtillo are sourced from Peru.

What are the ingredients in Viola Mirtillo?

The ingredients listed for Viola Mirtillo are: cocoa butter, sugar, blueberries, milk powder, violets, sunflower lecithin.

Is Viola Mirtillo vegan?

Viola Mirtillo contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Viola Mirtillo bar?

A single Viola Mirtillo bar weighs 75 grams.

What does Viola Mirtillo taste like?

Viola Mirtillo lists flavour notes of Fresh and Balsamic.

Is Viola Mirtillo dark chocolate or milk chocolate?

Viola Mirtillo is classified on Chof as white chocolate.

Does Viola Mirtillo contain alkalized cocoa?

Viola Mirtillo is not marked as containing alkalized cocoa on Chof.

Has Viola Mirtillo won any awards?

Viola Mirtillo has been recognised at: International Chocolate Awards European, Middle Eastern and African Bean-to-Bar Competition 2026 - Gold and International Chocolate Awards European, Middle Eastern and African Bean-to-Bar Competition 2025 - Gold.

Where can I buy Viola Mirtillo?

Viola Mirtillo is made by Cioccolato del Monviso. Cioccolato del Monviso sells directly through their website at https://www.cioccolatodelmonviso.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Viola Mirtillo in the Chof app.

Chof

Viola Mirtillo, Cioccolato del Monviso | Chof

Cioccolato del MonvisoBean-to-Bar

Viola Mirtillo

white chocolate · Peru

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Viola Mirtillo is a white chocolate bar from Italian maker Cioccolato del Monviso, featuring aromatic notes of blueberries and violets.

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About

Viola Mirtillo

Cioccolato del Monviso is a bean-to-bar producer located in the province of Cuneo, Italy. The maker maintains a presence in the landscape of Italian quality chocolate, focusing on precise manufacturing processes to define the identity of their bars.

Viola Mirtillo is a white chocolate bar that relies on the natural interplay between cocoa butter, milk powder, sugar, and botanical inclusions. Instead of using vanillin or vanilla, the recipe emphasizes the inclusion of blueberries and violets. This results in a flavor profile characterized as fresh and balsamic. The incorporation of sunflower lecithin ensures a smooth texture for the 75 gram bar.

The commitment to high standards within the production of this bar has been recognized on the international stage. Viola Mirtillo earned Gold medals at the International Chocolate Awards European, Middle Eastern and African Bean-to-Bar Competition in consecutive years, 2025 and 2026.