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Twilight Tryst 55% is an Indian dark chocolate bar from Amul, featuring distinct cocoa and vanilla flavour notes.
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Twilight Tryst 55% is produced by Amul, an industrial maker based in India. Known as GCMMF, the brand maintains a large scale of production for its various chocolate offerings.
This dark chocolate bar weighs 125 g and is sourced from the Karavali region in India. The composition includes cocoa solids, sugar, and added cocoa butter. For texture and profile, the recipe incorporates emulsifiers lecithin and PGPR, alongside vanillin and artificial flavouring substances to achieve its cocoa and vanilla flavour notes.
| Type | Dark |
| Cocoa Content | 55% |
| Origin | Karavali, India |
| Weight | 125g |
| Sweetener | Sugar |
| Maker | Amul (India) |
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Add tasting notes in the Chof appCocoa solids, sugar, cocoa butter, emulsifiers (322, 476), artificial flavouring substances (cocoa, vanilla)
PGPR is an emulsifier that thins the molten chocolate, which lets a recipe carry less cocoa butter. It is permitted in chocolate and is not a safety concern; it counts against the Chof Score because of what it says about the recipe. How we read ingredients
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Twilight Tryst 55% contains 55% cocoa (also written 55% cacao), classified as dark chocolate.
The cocoa beans in Twilight Tryst 55% are sourced from Karavali, India.
The ingredients listed for Twilight Tryst 55% are: Cocoa solids, sugar, cocoa butter, emulsifiers (322, 476), artificial flavouring substances (cocoa, vanilla).
Twilight Tryst 55% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Twilight Tryst 55% bar weighs 125 grams.
Twilight Tryst 55% is classified on Chof as dark chocolate.
Twilight Tryst 55% is made by Amul. Amul sells directly through their website at https://amul.com. To track your tastings, scan Twilight Tryst 55% in the Chof app.
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