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Loom is a bean-to-bar chocolate maker based in Nigeria, focused on producing chocolate using locally sourced Nigerian cacao.
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Loom is a Nigerian chocolate maker operating at the bean-to-bar level. Based in Nigeria, the maker focuses on transforming local raw materials into finished bars, highlighting the regional cacao available within its own borders.
The maker identifies its production as a celebration of Nigerian cacao. By controlling the processing from the raw bean to the final molded bar, Loom aims to capture the specific character of its home region in every batch produced.
Sourcing practices at the company prioritize direct trade relationships. This model is intended to establish a clear connection between the maker and the origin of the ingredients, supporting the local agricultural supply chain.
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Loom is a chocolate maker based in Nigeria.
Loom is classified as bean-to-bar on Chof: its chocolate is made from cacao beans, refined and conched in a workshop or a specialist chocolate factory rather than melted down from bought chocolate.
Chof currently lists 3 chocolate bars from Loom, with full tasting notes, cocoa percentages and ingredient details.
Loom sources cacao exclusively from Nigeria across the bars currently on Chof.
Loom sells directly through their website at https://loomchocolate.com. To track your tastings and find more bars like Loom, scan any of their bars in the Chof app.
Visit Loom directly at https://loomchocolate.com, or browse every Loom bar with origin and tasting details on this Chof maker page.
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