87% Cocoa Chocolate
2 chocolate bars at 87% cocoa.
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Most common tasting notes at 87% cocoa: caramel, cherry, floral, intense, nutty and raisins.
Top origins at 87% cocoa
Most active makers at 87% cocoa
Other cocoa ranges
Frequently asked about 87% cocoa chocolate
What does 87% cocoa chocolate taste like?
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Which tasting notes show up most often at 87% cocoa?
Across the bars on Chof at 87% cocoa, the most frequent flavor notes are caramel, cherry, floral, intense, nutty and raisins.
How many 87% chocolate bars are listed on Chof?
Chof currently lists 2 bars at 87% cocoa.
Which origins are most common at 87% cocoa?
The most common cacao origins for bars at 87% cocoa on Chof are Belize.
Which makers are most active at 87% cocoa?
The makers with the most bars on Chof at 87% cocoa are Taza, Belize Chocolate Company.
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