What is the cocoa percentage of Dairy Milk Honeycomb & Peanut?

Dairy Milk Honeycomb & Peanut contains 27% cocoa (also written 27% cacao), classified as milk chocolate.

What are the ingredients in Dairy Milk Honeycomb & Peanut?

The ingredients listed for Dairy Milk Honeycomb & Peanut are: Full Cream Milk, Sugar, Cocoa Butter, Cocoa Mass, Milk Solids, Peanut Pieces, Honeycomb Pieces (Sugar, Glucose Syrup, Raising Agent (500), Hydrolysed Milk Protein), Emulsifiers (Soy Lecithin, 476), Flavours.

Is Dairy Milk Honeycomb & Peanut vegan?

Dairy Milk Honeycomb & Peanut contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Dairy Milk Honeycomb & Peanut bar?

A single Dairy Milk Honeycomb & Peanut bar weighs 100 grams.

Is Dairy Milk Honeycomb & Peanut dark chocolate or milk chocolate?

Dairy Milk Honeycomb & Peanut is classified on Chof as milk chocolate.

Does Dairy Milk Honeycomb & Peanut contain alkalized cocoa?

Dairy Milk Honeycomb & Peanut is not marked as containing alkalized cocoa on Chof.

Where can I buy Dairy Milk Honeycomb & Peanut?

Dairy Milk Honeycomb & Peanut is made by Cadbury. Cadbury sells directly through their website at https://www.cadbury.co.uk, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Dairy Milk Honeycomb & Peanut in the Chof app.

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CadburyIndustrial

Dairy Milk Honeycomb & Peanut

27% cocoa · milk chocolate

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Dairy Milk Honeycomb & Peanut is a 27% cacao milk chocolate bar featuring crunchy honeycomb pieces and roasted peanuts.

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About

Dairy Milk Honeycomb & Peanut

Dairy Milk Honeycomb & Peanut is a mass-market chocolate bar known for its classic approach to confectionery. Produced as a 100-gram tablet, this bar is designed for accessibility and a consistent, familiar eating experience that pairs a sweet milk chocolate base with textured inclusions.

The bar consists of 27% cacao combined with high sugar content, resulting in a very sweet and creamy profile. The texture is defined by the inclusion of peanut pieces and honeycomb, which provide a distinct crunch against the smoothness of the milk chocolate. Emulsifiers, including soy lecithin and 476, are used to maintain a stable, uniform texture throughout the bar.

This product contains allergens including milk, peanuts, and soy. Consumers should also note that the manufacturing process may introduce traces of tree nuts, gluten, and wheat. It is formulated as a standard confectionery item available widely for everyday consumption.