Lao Mo Cocoa

Lao Mo Cocoa operates as a bean-to-bar chocolate maker based in Taiwan. As an active entity within the local chocolate community, the producer handles the transformation of raw cacao beans into finished bars within their own facilities.

The focus of this maker centers on the craft of transforming cacao, maintaining control over the production steps from the raw bean to the final molded chocolate. By managing the process internally, the producer highlights the specific characteristics of their chosen cacao origins.

In alignment with their sourcing practices, Lao Mo Cocoa makes direct trade claims. This approach involves building relationships with the sources of their cacao to facilitate procurement, moving away from conventional supply chains.