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| Type | Dark |
| Cocoa Content | 65% |
| Origin | Manabí, Ecuador |
| Bean Variety | Arriba Nacional |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Paccari (Ecuador) |
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Origin · Type

Origin · Type

Manabí 65% Cacao contains 65% cocoa, classified as dark chocolate.
The cocoa beans in Manabí 65% Cacao are sourced from Manabí, Ecuador.
Manabí 65% Cacao is made with Arriba Nacional cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single Manabí 65% Cacao bar weighs 50 grams.
Manabí 65% Cacao carries the following certifications: Organic, Fair Trade, Certified B Corporation, Kosher and Vegan.
Manabí 65% Cacao has been recognised at: International Chocolate Awards Americas 2017 Gold, International Chocolate Awards World Finals 2017 Silver and International Chocolate Awards World Finals 2013 Gold, and 2 more.
Manabí 65% Cacao is made by Paccari. Paccari sells directly through their website at https://paccari.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Manabí 65% Cacao in the Chof app.
Origin · Type

Origin · Type
