What is the cocoa percentage of Single Estate 82% Cocoa?

Single Estate 82% Cocoa contains 82% cocoa (also written 82% cacao), classified as dark chocolate.

Where do the cocoa beans in Single Estate 82% Cocoa come from?

The cocoa beans in Single Estate 82% Cocoa are sourced from Guadalcanal, Solomon Islands.

What are the ingredients in Single Estate 82% Cocoa?

The ingredients listed for Single Estate 82% Cocoa are: Cocoa Mass, Sugar, Cocoa Butter.

How big is a single Single Estate 82% Cocoa bar?

A single Single Estate 82% Cocoa bar weighs 70 grams.

What does Single Estate 82% Cocoa taste like?

Single Estate 82% Cocoa lists flavour notes of Bright, Citrusy, Red fruit and Baked berries.

Is Single Estate 82% Cocoa dark chocolate or milk chocolate?

Single Estate 82% Cocoa is classified on Chof as dark chocolate.

Does Single Estate 82% Cocoa contain alkalized cocoa?

Single Estate 82% Cocoa is not marked as containing alkalized cocoa on Chof.

Is Single Estate 82% Cocoa certified organic or fair trade?

Single Estate 82% Cocoa carries the following certifications: Vegan, Kosher and Halal.

Has Single Estate 82% Cocoa won any awards?

Single Estate 82% Cocoa has been recognised at: Great Taste Award 2 Stars 2020, Academy of Chocolate Silver 2020 and Great Taste Award 2025.

Where can I buy Single Estate 82% Cocoa?

Single Estate 82% Cocoa is made by firetree. firetree sells directly through their website at https://www.firetreechocolate.co.uk, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Single Estate 82% Cocoa in the Chof app.

Single Estate 82% Cocoa, firetree

Name: Single Estate 82% Cocoa
Brand: firetree
Rating: 3.5 (2 reviews)

Firetree Chocolate is a bean-to-bar maker based in the United Kingdom. Operating as an artisan producer, the company emphasizes the specific volcanic origins of its cocoa beans. This 82% cocoa bar draws its identity from the Guadalcanal region of the Solomon Islands, reflecting the unique environmental conditions of that specific estate.

The production process focuses on clarity of flavor. The cocoa beans undergo box fermentation and are subsequently sun-dried before being whole-roasted. The maker utilizes a low and slow roast method designed to coax natural characteristics from the bean without introducing bitterness. The resulting bar relies on a short ingredient list of cocoa mass, sugar, and cocoa butter to maintain its profile.

This bar is recognized for its technical precision, having earned a 2-star Great Taste Award in 2020 alongside other industry distinctions. It adheres to specific dietary standards, holding certifications as Vegan, Kosher, and Halal, making it accessible to a wide range of enthusiasts seeking high-percentage single-origin chocolate.