45% cocoa · milk chocolate · Indonesia
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Experience the unique intersection of Indonesian Trinitario cacao, creamy milk, and coconut blossom sugar in this acclaimed Bali-sourced chocolate bar.
Åkesson's is a pioneering name in the world of fine chocolate, celebrated for its direct involvement in cultivating exceptional cacao. This specific bar draws its character from the Sukrama Farms in Bali, Indonesia, where the rare Trinitario beans are meticulously nurtured. The post-harvest process is handled with precision, utilizing box fermentation and sun drying to ensure the integrity of the bean before it is transformed by the maker.
The Bali Sukrama Farms 45% Milk bar offers a sophisticated sensory profile that departs from traditional milk chocolate. The inclusion of coconut blossom sugar provides a gentle, earthy sweetness that anchors the rich, creamy milk base. Connoisseurs will identify distinct notes of butterscotch, toffee, and caramel, finished with an unexpected hint of liquorice and a delicate crunch of fleur de sel. It is a harmonious balance of savory and sweet, recognized globally with prestigious awards including gold medals at the International Chocolate Awards.
Crafted with a commitment to quality ingredients, the composition relies on cocoa, milk powder, pure cocoa butter, and a precise 1% addition of fleur de sel. The use of coconut blossom sugar distinguishes this bar, reflecting a thoughtful approach to sweetness that complements the terroir of the Bali Sukrama origin. Every element, from the bean variety to the final salt sprinkle, is curated to showcase the potential of Indonesian cacao within a modern milk chocolate framework.
| Type | Inclusions |
| Cocoa Content | 45% |
| Origin | Bali, Indonesia |
| Bean Variety | Trinitario |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Åkesson's (United Kingdom) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Cocoa, coconut blossom sugar, milk powder, pure cocoa butter, fleur de sel (1%), soya lecithin
Matched by origin, type, or cocoa percentage.
Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar contains 45% cocoa, classified as milk chocolate.
The cocoa beans in Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar are sourced from Bali, Indonesia.
Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar is made with Trinitario cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar contains dairy ingredients and is not suitable for a vegan diet.
A single Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar bar weighs 60 grams.
Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar carries the following certification: Organic.
Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar has been recognised at: 2017 Great Taste: 2 stars, 2017 International Chocolate Awards: GOLD and 2016 Great Taste: GOLD 3 stars, and 9 more.
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Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar is made by Åkesson's. Åkesson's sells directly through their website at https://akessons-organic.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Bali Sukrama Farms 45% Milk with Fleur de Sel & Coconut Blossom Sugar in the Chof app.