What is the cocoa percentage of Idukki?

Idukki contains 70% cocoa, classified as dark chocolate.

Where do the cocoa beans in Idukki come from?

The cocoa beans in Idukki are sourced from Idukki, India.

What are the ingredients in Idukki?

The ingredients listed for Idukki are: organic cocoa beans, organic cane sugar.

How big is a single Idukki bar?

A single Idukki bar weighs 50 grams.

What does Idukki taste like?

Idukki lists flavour notes of Red Apple, Raisin and Cherry.

Is Idukki dark chocolate or milk chocolate?

Idukki is classified on Chof as dark chocolate.

Does Idukki contain alkalized cocoa?

Idukki is not marked as containing alkalized cocoa on Chof.

Is Idukki certified organic or fair trade?

Idukki carries the following certification: Organic.

Has Idukki won any awards?

Idukki has been recognised at: Academy of Chocolate Bronze 2021, International Chocolate Awards European Bronze 2020 and International Chocolate Awards World Final Bronze 2020, and 1 more.

Where can I buy Idukki?

Idukki is made by Standout Chocolate. Standout Chocolate sells directly through their website at https://standoutchocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Idukki in the Chof app.

Idukki 70%, Standout Chocolate

Idukki

The Idukki bar is a standout inclusion in the Single Origin Collection crafted by Standout Chocolate, an artisan maker based in Sweden. As a dedicated bean to bar producer, they manage every step of the process to ensure that the individual character of these specific beans is preserved from the farm to the final 50g bar.

This 70% dark chocolate offers a sophisticated sensory journey. Upon tasting, one encounters a bright and fruity profile characterized by distinct notes of red apple, raisin, and cherry. The texture and clarity of these flavors are achieved through precise processing, reflecting the care taken during the post harvest phase where the cacao is fermented for six days in wooden boxes and dried on raised beds for a full week.

Quality and transparency define the production of this bar, which relies on a minimalist approach to ingredients. By using only organic cocoa beans and organic cane sugar, the maker allows the inherent complexity of the Indian terroir to shine without interference. This commitment to craft has earned the bar significant recognition, including an Academy of Chocolate Bronze award and a Great Taste star.