Roça Sundy 90%

Based in the heart of Brussels, Belgium, MIKE&BECKY represents a modern, intimate evolution of the classic Belgian chocolate tradition. As a dedicated bean-to-bar maker, they handle the entire process from raw cocoa beans to the finished bar, ensuring they maintain full control over the character of their creations. This approach allows them to showcase the unique personality of specific harvest regions rather than masking them with excessive processing.

The Roça Sundy 90% is a striking example of their style, offering an intense and focused experience for those who truly appreciate the deep, complex flavors of pure cacao. Despite the high 90% cacao content, the bar remains approachable, balanced by just the right amount of sugar to highlight the natural notes found within the beans. It delivers a clean, direct profile that celebrates the cocoa's inherent power without needing unnecessary additives.

The heart of this bar lies in its specific origin: the Roça Sundy farm lot located in the Príncipe region. By sourcing from this particular estate, the makers create a connection to the unique environment where the trees are grown. This 60-gram bar is crafted for the enthusiast who wants to explore how terroir, the specific soil and climate of Príncipe, influences the final intensity of a high-percentage chocolate.