Chocolate from Dominican Republic & Ecuador & Indonesia
1 chocolate bar on Chof made with cacao from Dominican Republic & Ecuador & Indonesia, by 1 different chocolate maker.
Dominican Republic & Ecuador & Indonesia bars on Chof are sourced from regions including Duarte, Los Ríos, West Papua. Bean varieties listed by their makers include Arriba Nacional. Tasting notes that come up most often: caramel, coffee, flowers, herbs, soft fruit and spices.
Top makers using Dominican Republic & Ecuador & Indonesia cacao
Popular cocoa percentages for Dominican Republic & Ecuador & Indonesia
Frequently asked about Dominican Republic & Ecuador & Indonesia chocolate
What does Dominican Republic & Ecuador & Indonesia chocolate taste like on Chof?
Dominican Republic & Ecuador & Indonesia bars on Chof are sourced from regions including Duarte, Los Ríos, West Papua. Bean varieties listed by their makers include Arriba Nacional. Tasting notes that come up most often: caramel, coffee, flowers, herbs, soft fruit and spices.
How many Dominican Republic & Ecuador & Indonesia chocolate bars are listed on Chof?
Chof currently lists 1 chocolate bar made with cacao from Dominican Republic & Ecuador & Indonesia.
Which makers work with Dominican Republic & Ecuador & Indonesia cacao on Chof?
The most-represented makers using Dominican Republic & Ecuador & Indonesia cacao on Chof are Heinde & Verre.
What cocoa percentages of Dominican Republic & Ecuador & Indonesia chocolate are most common?
The most common bands for Dominican Republic & Ecuador & Indonesia cacao on Chof are 52%, <60%.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
Android Coming Soon